From UMTA Board Member Jack Chermak:
This is a friendly reminder to load up your bike and bring your favorite dish to Gilbert this weekend for the traditional potluck dinner following the trials on Saturday.
The club will provide hot pork & beef for sandwiches, condiments, plates, and utensils.
Anything you can bring to add to this will be greatly appreciated and quickly devoured. Leftovers will be available on Sunday for lunch. Thank you in advance for your food contributions ($$$!).
There is great trials riding weather forecast for the weekend and the report on the sections set up by the Hofstrands should be a lot of fun. We hope everyone can find a way to make the beautiful drive up to Gilbert for one of the best UMTA events of the season. See you all there!
